Public Acceptance of Products of Plant Biotechnology and Genetically Modified (GM) Crops (1999-upto now)

There is a significant gap in farmer acceptability of genetically modified plants for production several countries throughout the world, as well major markets food, feed, and factory usage. This paper analyzes progress agricultural biotechnology's practical applications with different trajectories, which affect evolution bacterial resistance genes, viral fungal genes. has also influenced views customers processors. Perceptions risks advantages, knowledge trust, personal values are all key elements that influence consumer attitudes. Some have expressed concerns about transgenic crops result new breeding techniques; nonetheless, it unclear how consumers' attitudes them will evolve. If they focused less on technologies more common goals values, public trust information biotechnology would be fruitful. Keywords: Agricultural biotechnology, Transgenic DOI: 10.7176/JNSR/13-1-02 Publication date: January 31 st 2022